Welcome to Salvatore’s Italian Gardens Restaurant and Garden Place Hotel. We pride ourselves as being one of the premier fine dining restaurants and boutique hotels in Western New York.
Opened in 1967, Salvatore’s Italian Gardens was always known for their over the top decor. Salvatore’s is now well known for Steaks, Fresh Seafood, Modern Italian Cuisine and Fine wine selections with over 550 labels. In the years 2010, 2011, & 2012 Salvatore’s has been awarded the wine spectator award of excellence, dirona award, open table dinners choice award, triple A 3 diamond award, and many more. We are also noted for our elegantly appointed banquet and conference center that can handle events from 30 guests up to 600. Joe Salvatore purchased the family business from his father in 2003, and now along with his wife Paula and their three children, Josette, Russell and Nicholas they handle the day to day operations.
Salvatore’s Garden Place Hotel opened in 1995. At the original opening the hotel consisted of 49 rooms. Through the years it has grown to 166 rooms. All the rooms come with full breakfast buffet served in our hotel courtyard. We offer dinner packages, spa packages & wine tour packages with dinner at Salvatore’s Italian Gardens. These are very popular with many of our guests. Remington’s lounge is now open and serves hotel guests daily. Currently the hotel is upgrading the property. All hotel rooms have new flat panels with high definition channels standard. The Salvatore’s Garden Place Hotel is now a completely non smoking property. The rooms are also going through a renovation and were expecting to be finished with the entire property in 2013.
We are very community oriented. We have been supported by the local community over the years. Now is our time to give back as we support many charities throughout Western New York. We would like to welcome you to the Salvatore’s Experience and look forward to serving you.